Category Archives: Cooking

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Plant, Grow, Cook, Eat

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Class 8 have have planted micro- green lettuces, once they have grown class 8 will be using them to cook with. What shall we use the lettuces to make?

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Tudor Biscuits

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Today class 8 followed a recipe to create tudor biscuits. What ingredients did you use?

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Coleslaw

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This afternoon, we have been making coleslaw. We had to use our knife skills to make sure we were cutting correctly and safely. We all got to try the coleslaw afterwards and we loved it. Can you name the ingredients?

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Instruction texts

This morning, we have been looking more at instruction texts. We have been looking at Roman instructions for making Libum bread, which the Roman’s had as a pudding. The instructions weren’t that easy to follow as they didn’t have proper … Continue reading

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Cooking Award!

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This afternoon we have been doing work that goes towards our cooking award. We had to do our own healthy meal and had to group different foods. What you would make for a healthy meal?

Tasting Greek yoghurt and honey!

This afternoon we tasted Greek yoghurt and honey then gave our verdict on the taste. Have you tried Greek yoghurt and honey?

Flat bread

Class 8 enjoyed making flat bread to have their herb butter on. Which was your favourite herb butter?

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Carrot soup

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Today class 8 made a variation of carrot and coriander soup. They made carrot and mint soup, carrot and rosemary soup and carrot and sage soup. Which one was your favourite?

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Planting

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Our seeds are growing! What recipes can you think of that use peas, broad beans or spring onions?

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Cooking

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This afternoon we have cooked with ingredients we are growing to create an Anglo Saxon style soup. What vegetables are in our soup?